UCT_Horizontal_logo
    acc logo
    • Home
    • About
    • People
    • Teaching
      • MPhil in Urban Studies — Southern Urbanism
      • MA in Sustainable Urban Practice
      • MPhil in African and Southern Urban Studies
    • Projects
      • Culture, Technology & Society
      • Inclusive & Circular Economies
      • Sustainable Infrastructure Transitions
      • Teaching & Learning the City
      • Urban Food Systems
      • Urban Governance, Politics & The State
      • Urban Health
      • Other Urban
    • Research
    • News
    • Events
    • Media
    • Contact

    Tag: food

    Back To Blog

    Refine by

    Theme

    Region

    Project Status

    Results (
    )  - Clear

    ‘Fake food’ in South Africa: myths, misinformation and not enough data

    ‘Fake food’ in South Africa: myths, misinformation and not enough data

    Jane Battersby, Gareth Haysom, 13 September 2018
    “Measurement drives diagnosis and response”: Gaps in transferring food security assessment to the urban scale

    “Measurement drives diagnosis and response”: Gaps in transferring food security assessment to the urban scale

    Gareth Haysom,

    Godfrey Tawodzera

    ,
    8 May 2018
    Addressing food security in African cities

    Addressing food security in African cities

    Jane Battersby, 7 May 2018
    The Informal Economy’s Role in Feeding Cities – a Missing Link in Policy Debates?

    The Informal Economy’s Role in Feeding Cities – a Missing Link in Policy Debates?

    By Rike Sitas, 2 August 2016
    Urban governance and urban food systems in Africa: Examining the linkages

    Urban governance and urban food systems in Africa: Examining the linkages

    Warren Smit, 24 May 2016
    Food and green space in cities: A resilience lens on gardens and urban environmental movements

    Food and green space in cities: A resilience lens on gardens and urban environmental movements

    Henrik Ernstson, 10 May 2016
    Food and transnational gastronomic culture amongst Cameroonian migrants in Cape Town and The Hague

    Food and transnational gastronomic culture amongst Cameroonian migrants in Cape Town and The Hague

    By Rike Sitas, 15 September 2015
    footer logo

    SOCIALIZE WITH US

    Facebook-f X-twitter Linkedin
    Menu
    • Home
    • About
    • People
    • Teaching
    • Projects
    • Research
    • News
    • Events
    • Media
    • Contact
    • Home
    • About
    • People
    • Teaching
    • Projects
    • Research
    • News
    • Events
    • Media
    • Contact
    Projects
    • Culture, Technology & Society
    • Inclusive & Circular Economies
    • Sustainable Infrastructure Transitions
    • Teaching & Learning the City
    • Urban Food Systems
    • Urban Governance, Politics & The State
    • Urban Health
    • Other Urban
    • Culture, Technology & Society
    • Inclusive & Circular Economies
    • Sustainable Infrastructure Transitions
    • Teaching & Learning the City
    • Urban Food Systems
    • Urban Governance, Politics & The State
    • Urban Health
    • Other Urban
    Address

    Level 2, Environmental & Geographical Science Building Upper Campus
    University of Cape Town
    Rondebosch, 7701
    South Africa

    Contact Us

    © 2026 African Centre for Cities All Rights Reserved