New Article: Cultivating Food Justice – Redefining Harvest Sales for Sustainable Urban Agriculture in Low-Income Cape Town post Covid-19 Tinashe P. Kanosvamhira, 16 April 2024
Lived experience as a pathway to community agency? Toward new framings of nutrition in urban South Africa By Alma Viviers, 12 May 2023
A whole-of-government, whole-of-society approach to child nutrition Gareth Haysom, Jane Battersby, 3 October 2022
The Nourished Child Exhibition – an virtual walkthrough Jane Battersby, Gareth Haysom, Samantha Reinders | Jo Hunter-Adams, 1 March 2022
The Nourished Child: An Exhibition Jane Battersby, Gareth Haysom, Samantha Reinders | Jo Hunter-Adams, 23 February 2022
Pandemic praxis: adapting research methods within COVID-19 constraints Ambre Nicholson, 12 April 2021
Spilling the beans: Revealing the complexity at the heart of urban food systems Ambre Nicholson, 7 April 2021
Food system transformation in the absence of food system planning: the case of supermarket and shopping mall retail expansion in Cape Town, South Africa Jane Battersby, 8 November 2017
