Food is fundamental not only to well-being, but to our social and economic lives. Despite this, one of the biggest challenges facing many people in cities all over the world today is hunger. As cities rapidly urbanise, different pressures are placed on the food system which has resulted in the least nutritious food being the most affordable. This seminar series will explore the informal economy, food systems, food security and urbanisation. This final seminar by Dr Jane Battersby explores the global implications of the post-2015 development agenda.
Abstract
Food has not historically been considered central to the urban agenda. However, good nutrition is essential for equitable growth and sustainable urban food systems are key to responding to many of the challenges posed to growing cities. In the wake of Habitat III, this seminar examines the gaps and opportunities to engage the food system as part of urban governance and planning that have emerged in the space generated by the SDGs and New Urban Agenda document. It draws on findings from AFSUN (African Food Security Urban Network) and the Consuming Urban Poverty project.
Bio
Jane Battersby is an urban geographer with an interest in all things food related. Her current areas of particular interest are urban food systems, urban food policies and the construction of food security theory in Northern and Southern research contexts. This work has both theoretical and applied components. Underpinning her food work is an ongoing interest in the linkages between spatial transformation and identity transformation in post-apartheid urban areas – a topic she has addressed through the lenses of youth identities, education, music and land restitution. Jane has been the Cape Town Partner of the African Food Security Urban Network (AFSUN) since 2008, and is currently the Research Co-ordinator of the ACC’s Consuming Urban Poverty Project, and is associated with the Hungry Cities Programme.